Übersetzung für 'azuki' von Englisch nach Deutsch

adzuki / azuki bean weevil [Callosobruchus chinensis, syn.: Bruchus chinensis]

Chinesischer Bohnenkäfer {m}entom.T

(Chinesischer) Kundekäfer {m}entom.T

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azuki bean [spv.]

Adzukibohne {f}bot.T

• People also celebrate the good weather and autumn harvest by enjoying outdoor activities and eating Shūbun no Hi snacks such as botamochi– a ball of sweet rice in azuki paste.
• People also used to eat wheat pancakes called "miljeonbyeong" (밀전병), and "sirutteok," a steamed rice cake covered with azuki beans.
• , which the origin and the definition of is in argument but some people say uses a slightly different texture of azuki paste but is otherwise almost identical, it is made in autumn and some recipe variations in both cases call for a coating of soy flour to be applied to the ohagi after the azuki paste.
• A variant from the Philippines that uses red azuki bean paste is called "hopiang hapón" (Filipino for "Japanese "hopia").
• The knife apparently signified the instrument to peel the blisters, and it was customary to have azuki gruel on the "Little New Year".

• It uses small bags of azuki beans called "ojami".
• Aside from its regular vanilla flavor, there is also strawberry milk, triple chocolate raw, tokachi azuki, and raw chocolate.
• The bean bags, called "ojami", were sewn together from strips of silk cloth and contained azuki beans.
• The azuki bean paste filling in monaka can contain sesame seeds, chestnuts, or rice cake (mochi).
• As Buddhism forbids killing, they replaced the animal gelatin with wheat flour and azuki beans.

• One of the earliest versions of "halo-halo" was a dessert known locally as "mongo-ya" in Japanese which consisted of only mung beans (Tagalog: "monggo" or "munggo", used in place of red azuki beans from Japan), boiled and cooked in syrup ("minatamis na monggo"), served on top of crushed ice with milk and sugar.
• The name is also transliterated as "azuki", reflecting the modern spelling アズキ, or less commonly as "aduki", according to an alternate system of romanization.
• "Kakigori" is a Japanese shaved ice that ranges from an ice with fruit syrup refresher until a well-refined topped dessert with condensed milk, azuki bean and "dango mochi".
• Taiyaki, a cake filled with azuki bean paste, is famously made in the shape of a red seabream ("tai"), which its inventor intended as a way to make street food feel luxurious.
• Anmitsu is mitsumame with bean paste, the "an" meaning the sweet azuki bean paste or "anko".

• A very effective way to sprout beans like lentils or azuki is in colanders.
• "Kyeotteok" consists of multiple layers of azuki bean or other bean powder and a rice-glutinous rice mixture.
• Azuki Island is a small island in Antarctica [...] west of Rundvågs Head in the southeast part of Lutzow-Holm Bay.
• The flour used in [...] is usually made of rice, which has many different varieties of its own. Flours made of other ingredients, like azuki, soybean or green pea and starches are often used too.