dict.cc
⇄
⇄
Werbung
gastr. borlotti beans | Borlotti-Bohnen {pl} | ||
| Teiltreffer | |||
bot. beans | Bohnen {pl} 3357 | ||
gastr. canned beans | Dosenbohnen {pl} | ||
bot.gastr. coffee beans | Kaffeebohnen {pl} | ||
gastr. green beans | Fisel {pl} [schweiz.] | ||
FoodInd.gastr. needle beans | Prinzessbohnen {pl} | ||
gastr. baking beans | Backbohnen {pl} | ||
gastr. refried beans | Bohnenmus {n} | ||
gastr. baked beans | gebackene Bohnen {pl} | ||
gastr. baked beans | Baked Beans {pl} | ||
gastr. kidney beans | Kidneybohnen {pl} | ||
bot.gastr.T runner beans | Feuerbohnen {pl} | ||
FoodInd.gastr. long beans | Spargelbohnen {pl} | ||
gastr. navy beans | weiße Bohnen {pl} | ||
gastr. canned beans | Bohnen {pl} aus der Dose | ||
gastr. white beans | weiße Bohnen {pl} | ||
gastr. purple beans | lila Bohnen {pl} | ||
gastr. violet beans | violette Bohnen {pl} | ||
gastr. red beans | rote Bohnen {pl} | ||
gastr. green beans | grüne Bohnen {pl} | ||
gastr. string beans | Schneidebohnen {pl} | ||
Übersetzung für 'borlotti beans' von Englisch nach Deutsch
- borlotti beans
- Borlotti-Bohnen {pl}gastr.
- beans
- Bohnen {pl}bot.
- Werbung
- canned beans
- Dosenbohnen {pl}gastr.
Bohnen {pl} aus der Dosegastr. - coffee beans
- Kaffeebohnen {pl}bot.gastr.
- green beans
- Fisel {pl} [schweiz.]gastr.
grüne Bohnen {pl}gastr. - needle beans
- Prinzessbohnen {pl}FoodInd.gastr.
- baking beans
- Backbohnen {pl}gastr.
- refried beans
- Bohnenmus {n}gastr.
- baked beans
- gebackene Bohnen {pl}gastr.
Baked Beans {pl}gastr. - kidney beans
- Kidneybohnen {pl}gastr.
- runner beans
- Feuerbohnen {pl}bot.gastr.T
- long beans
- Spargelbohnen {pl}FoodInd.gastr.
- navy beans
- weiße Bohnen {pl}gastr.
- white beans
- weiße Bohnen {pl}gastr.
- purple beans
- lila Bohnen {pl}gastr.
- violet beans
- violette Bohnen {pl}gastr.
- red beans
- rote Bohnen {pl}gastr.
- string beans
- Schneidebohnen {pl}gastr.
Anwendungsbeispiele Englisch
- "Pisarei e faśö" is a mixture of handmade pasta and borlotti beans.
- At one time, dolichos beans were used instead of borlotti beans and the recipe did not include tomato puree, as borlotti beans and tomatoes were introduced in Europe only after the discovery of the Americas.
- Food author Angelo Pellegrini claimed that the base of minestrone is bean broth, and that borlotti beans (also called Roman beans) "are the beans to use for genuine minestrone".
Werbung
