Übersetzung für 'bleu cheese' von Englisch nach Deutsch

bleu cheese

Edelpilzkäse {m}gastr.

Blauschimmelkäse {m}gastr.

• The Bleu de Bresse cheese originates here.
• Later in 2017, Four'n Twenty launched the Topper, a crispy breaded pocket with lasagna, macaroni and cheese, or chicken cordon bleu fillings.
• The wide popularity of chicken Kiev as a pre-packaged meal led to the term "Kiev" being applied to various stuffed chicken dishes, such as "leek-and-bacon Kiev" or "cheese-and-ham Kiev" (the same dish as chicken "cordon bleu").
• The milk from Maytag's Iowa Holsteins resulted in a rich, creamy cheese that resembled the flavors of European bleu cheeses.
• Cordon bleu is a breaded cutlet of veal, chicken or pork stuffed with ham and cheese, then breaded and either fried or baked.

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• ", schnitzel cordon bleu filled with ham and cheese and "Pariser Schnitzel".
• A "cordon bleu" or "schnitzel cordon bleu" is a dish of meat wrapped around cheese (or with cheese filling), then breaded and pan-fried or deep-fried.
• Bleuchâtel is a Swiss blue cheese produced from pasteurized cow's milk in Les Ponts-de-Martel in Switzerland. Its name comes from bleu (blue in French) and Neuchâtel.
• The 2006 contest winners were "Tuscan Three Cheese" and "Buffalo Bleu", a spicy, savory chip; past contest winners include "Cheddar Beer", "Jalapeno Jack" and "Spicy Thai".
• In April 2017, Subway announced the addition of paninis to its menu. Chipotle Steak & Cheese, Triple Cheese, Chicken Cordon Bleu, and Italian B.M.T. Melt were the four variations announced.

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• "Monchelet", hamlet of Maisnières, had a very busy dairy and cheese-making business from 1900 to 1977.
• The Riom Cheese Company is the leading company in this field which employs 180 people.
• is a French blue cheese, named for its place of origin in the Auvergne region of south-central France.