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 Übersetzung für 'Durum' von Englisch nach Deutsch
NOUN   durum | -
SYNO durum | durum wheat | hard wheat | ...
bot.gastr.T
durum [Triticum durum]
Hartweizen {m}
19
2 Wörter
gastr.
durum wheat
Hartweizen {m}
3 Wörter
gastr.
durum wheat flour
Hartweizenmehl {n}
agr.
spring durum wheat
Sommerhartweizen {m}
agr.
winter durum wheat
Winterhartweizen {m}
Taxa/Spezies (Tiere, Pflanzen, Pilze)
bot.T
durum (wheat) [Triticum durum, Triticum turgidum ssp. durum, Triticum pyramidale]
Durum {m}
bot.gastr.T
durum (wheat) [Triticum durum]
Glasweizen {m}
bot.gastr.T
durum (wheat) [Triticum durum]
Durumweizen {m}
bot.gastr.T
durum (wheat) [Triticum durum]
Gerstenweizen {m}
9 Übersetzungen
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  • Durum {m} = durum (wheat) [Triticum durum, Triticum turgidum ssp. durum, Triticum pyramidale]
  • Durum {m} = macaroni wheat [Triticum durum, Triticum turgidum ssp. durum, Triticum pyramidale]
  • Durumweizen / Durum-Weizen {m} = hard wheat [Triticum durum, syn.: T. pyrymidale]
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Anwendungsbeispiele Englisch
  • JRCQC is a race affecting Durum in Ethiopia.
  • Pasta is divided into two broad categories: dry pasta (100% durum wheat flour mixed with water) and fresh pasta (also with soft wheat flour and almost always mixed with eggs).
  • Australian scientists have succeeded in breeding the salt-tolerance feature of "T. monococcum" into durum wheat.
  • Durum became a supply area for the rapidly growing Roman city of Cologne (Roman name Colonia Claudia Ara Agrippinensium).
  • The main crops grown in the settlement were durum wheat ("Triticum durum"/turgidum) and two-row barley or palm barley ("Hordeum distichon").

  • Ahmet Mesrur Durum (6 May 1873-18 December 1952), was a Turkish sculptor, painter, and designer of money, stamps and medallions.
  • Semolina is the middlings of durum wheat.
  • Cascatelli are a half-tubed pasta made of hard durum wheat flour and water, or semolina. The suggested cook time is 13–17 minutes.
  • The first bulk grain shipment through the Terminal was 28,000 tonnes of durum wheat loaded onto the MV "North Princess" on 21 February 2014 which was sent to Algeria on behalf of the Australian Durum Company.
  • Commercially produced dry pasta, or pasta secca, is made almost exclusively from durum semolina.

  • "Austroblechnum durum", synonym "Blechnum durum", is a species of fern in the family Blechnaceae. The fern is endemic to New Zealand.
  • / ALA-LC: "farīkah"; pronounced "free-kah" /ˈfɹiːkə/) is a cereal food made from green durum wheat ("Triticum turgidum" var.
  • Because it included B "durum", the G hexachord was called "hexachordum durum"; likewise, the F hexachord was called "hexachordum molle".
  • The traditional variant from Bari, [...] , is prepared with durum wheat flour and topped with tomatoes.
  • Distinctive İskenderun dishes include Künefe, a hot dessert with cheese. The main dishes include the Turkish staples such as döner and other kebabs served in the flat dürüm bread, lahmacun and also Antakya influenced cuisine including kibbeh, and sour pomegranate syrup used as a salad dressing. İskenderun in particular offers good quality fish and prawns.

  • Not all "cacıks" are made with shredded cucumber—sometimes various types of leafy greens or herbs are used in combination with other ingredients. For example, one version calls for boiled wheat berry (the same kind used to make Noah's Pudding) and fresh dill. It can also be made into a type of salad with purslane. Sometimes it is made with unripe (green) almonds called "çağla" in Turkish. It may be also made from wild edible plants like "çıtlık" and eaten in a wrap called "dürüm".
  • A dürüm ([...] , "roll") or dürme is a Turkish wrap that is usually filled with typical döner kebab ingredients. The wrap is made from lavash or yufka flatbreads. It is common as a street food in Turkey but can also be found in sit-down restaurants.
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Enthält Übersetzungen von der TU Chemnitz sowie aus Mr Honey's Business Dictionary (nur Englisch/Deutsch).
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