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| NOUN | a bread dumpling | bread dumplings |
Übersetzung für 'bread dumplings
- bread dumplings
- Semmelklöße {pl}gastr.
- white bread dumplings
- Weißbrotklöße {pl}gastr.
- Werbung
- dumplings
- Klöße {pl}gastr.
Knödel {pl} [südd.] [österr.]gastr. - sowbread / sow-bread / sow bread [Cyclamen purpurascens, syn.: C. europaeum]
- Zyklame {f} [österr.] [schweiz.]bot.T
Wildes Alpenveilchen {n}bot.T
Sommer-Alpenveilchen / Sommeralpenveilchen {n}bot.T
Gewöhnliches Alpenveilchen {n}bot.T
Gemeines Alpenveilchen {n}bot.T
Alpen-Zyklame {f} [österr.] [schweiz.]bot.T - almond dumplings
- Mandelklößchen {pl}gastr.
- potato dumplings
- Kartoffelklöße {pl}gastr.
- bacon dumplings
- Speckknödel {pl}gastr.
Speckklöße {pl}gastr. - semolina dumplings
- Grießknödel {pl}gastr.
Grießklöße {pl}gastr. - apple dumplings
- Apfelklöße {pl}gastr.
- yeast dumplings
- Hefeklöße {pl}gastr.
- Ruthenian dumplings
- Teigtaschen {pl} nach ruthenischer Artgastr.
- millet dumplings
- Hirsebällchen {pl}gastr.
- prune dumplings
- Zwetschkenknödel {pl} [österr.]gastr.
- meat dumplings
- Fleischklößchen {pl}gastr.
Anwendungsbeispiele Englisch
weitere Beispiele ...
- The Uyghur use wheat flour in bread recipes, but other ethnic groups use it for noodles or steamed dumplings.
- The recipe she recorded for "Norfolk dumplings" was a simple yeast-leavened bread dough, "not a sweet", cooked by boiling and often served as a substantial part of the meal, or on their own if there wasn't any meat.
- In this form, the meal is eaten as a thin paste or thickened and made into dumplings or bread.
- Kaifeng offers a wide range of food specialties such as steamed pie and dumplings.
- The typical dessert is grape dumplings, historically made from the juice of indigenous grapes, commonly called "possum grapes".
- After the main course a guest may be offered dumplings or grilled skewers of meat, and fresh fruit often takes the place of a final dessert course.
- Often large Czech "knedlíky" dumplings are served with it.
- The mixture is shaped into dumplings or meat sticks.
- He testified that he had had dumplings and potatoes on the same evening as John Foster's last meal but Catherine took John's dumpling from a different cloth.
- The first mention of a dish similar to dumplings comes from ancient Greece, but the Ural region seems to be the original homeland of pelmeni.
- Small dumplings ("Knödel") are formed from dough, in which cored apricots or mirabelle plums are placed.
- Reports from early American settlers mention Iroquois extracting corn syrup that was used as a sweetener for cornmeal dumplings.
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