SYNO | luncheon meat | lunch meat |
21 translations
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Usage Examples English
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- Dutch loaf (also called old-fashioned loaf, spiced luncheon loaf, and spiced lunch meat) is a luncheon meat made from coarse-ground lean pork and beef mixed or coated with spices, formed into a loaf shape and then smoked over a hardwood fire.
- It is prepared as luncheon meat by rolling thin slices over spinach, carrots and boiled eggs, tied up and sewn with a strong string, boiled and later pressed and consumed cold.
- Chipped chopped ham reached a broad audience in the post-World War II era when it was heavily marketed as a luncheon meat suitable for packed lunches.
- Processed luncheon meat is known as "fritz" in South Australia, whereas in other states it is referred to as devon, stras or polony.
- The same applies to ledgering except there is a weight (called a ledger) instead of a swim-feeder and usually heavier baits are used here such as luncheon meat.
- In Okinawa, Champon is a rice dish where assorted vegetables, thinly-sliced meat (pork, luncheon meat or corned beef hash) and scrambled egg are fried and served on top of rice.
- Polyamide (Nylon) plastic casings are the most commonly used in production of cooked sausages and hams such as luncheon meat and bologna.
- After the walkout, as pro-Beijing lawmakers met the media, explaining the rationale behind their action, radical democrat legislator "Long Hair" Leung Kwok-hung of the League of Social Democrats (LSD) threw luncheon meat at them in protest.
- Hormel Foods Corporation, the maker of SPAM luncheon meat, does not object to the Internet use of the term "spamming".
- In New South Wales, Australia, Devon is a name for luncheon meat (processed ham) but is unknown in England.
- Sandwich bread can refer to cross-sectionally square, sliced white and wheat bread, which has been described as "perfectly designed for holding square luncheon meat".
- is a large Italian sausage or luncheon meat ("salume" [...]) made of finely hashed or ground heat-cured pork, which incorporates at least 15% small cubes of pork fat (principally the hard fat from the neck of the pig).
© dict.cc French-English dictionary 2024
Contains translations by TU Chemnitz and Mr Honey's Business Dictionary (German-English only).
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