NOUN | a milk-fed lamb | milk-fed lambs | |
NOUN article.ind sg | pl
21 translations
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Usage Examples English
- This region also produces milk-fed lamb. Unpasteurized ewe's milk is used to produce Roquefort in Aveyron, while in Laguiole is producing unpasteurized cow's milk cheese.
- Lechazo de Castilla y León is a protected-origin food product in the European Union consisting of milk-fed lamb meat, produced in Castile and León (Spain).
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Contains translations by TU Chemnitz and Mr Honey's Business Dictionary (German-English only).
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