Translation for '
bread' from English to Romanian
NOUN1 | bread [foodstuff; money] | - | |
NOUN2 | a bread [variety of the foodstuff] | breads | |
VERB | to bread | breaded | breaded breading | breads | |
SYNO | boodle | bread | breadstuff | ... |
NOUN article.ind sg | pl
VERB to infinitive | simple past | past participle
present participle | 3rd person
22 translations
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Usage Examples English
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- Sweet bread: It is the so-called 'biscuit bread' or 'sugar bread' to the variety of bread made with some particular characteristic, which commonly owe its popular name and that differentiate them from the so-called white bread or "sweet bread".
- Wagafi bread (in Arabic often referred to as white bread) is an Iranian type of bread that normally contains a greater amount of flour than normal bread.
- Homemade-style bread prepared in Montenegro is closest to what is known in Italy as pane casareccio.
- Treacle bread is a homemade bread popular in Ireland and is similar to soda bread but with the addition of treacle.
- There are a number of other characters (breads) in the "panya" with Kogepan, including "ichigopan" (strawberry bread), "kireipan" (curry bread), "kuriimupan" (a burnt cream bread), and Sumipan, a bread even more burnt than Kogepan.
- Types of bread typically baked in bread pans include sandwich breads, brioche, challah, and raisin bread.
- Among the most famous bakery products offered by the region there is Matera bread, certified I.G.P.
- Jewish rye bread is a type of rye bread commonly made in Jewish communities.
- Hot and Spicy Cheese Bread, or Wisconsin Cheesy Bread is a popular cheese bread in Madison, Wisconsin.
- Varieties of bread with traditional Korean dessert ingredients include walnut red bean bread, glutinous rice bread, pumpkin bread or chestnut bread.
- , meaning "small bread, bread rolls") or panino (meaning "bread roll") is a sandwich made with Italian bread (such as ciabatta, rosetta, and michetta).
- The bread is traditionally white, thinly sliced, and buttered.
- Tandir bread ("təndir çörəyi", tandoori bread) is a widespread bread type in Azerbaijan. Tandir bread is baked from the heat of the tandir's walls, which ensures very fast baking.
- Nearly any type of bread—in a loaf or pre-sliced, with or without crust—may be used to make croutons.
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Contains translations by TU Chemnitz and Mr Honey's Business Dictionary (German-English only).
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