Translation for '
agar-agar' from English to Russian
NOUN | agar-agar | agar-agars | |
SYNO | agar | agar-agar |
NOUN article.ind sg | pl
1 translation
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Usage Examples English
- Another local delicacy is "pishoo" made from rose water (golab) and agar agar.
- A distinct feature of the Russian recipe is the usage of agar-agar instead of gelatin as a thickening agent which withstands the high temperature needed to melt down sugar into a syrup.
- This way of evaluation deals with agar-agar or gelatine containing semi-solid layers made prior to the experiment.
- Typical gelling agents include natural gums, starches, pectins, agar-agar and gelatin. Often they are based on polysaccharides or proteins.
- The electrolyte is often gelified with agar-agar to help prevent the intermixing of fluids that might otherwise occur.
- Hesse's wife, Angelina Fannie, noticed that the jams and jellies that she made using agar-agar did not melt in the hot summer weather.
- On December 19, the Agar Agar remix of "Unity" was released as digital single.
- The dessert is made of coconut milk (preferably freshly made) and set with a mixture of tang flour (wheat starch) and corn starch, or a mixture of agar agar and gelatin.
- Another use of agar-agar is in a Russian dish "ptich'ye moloko" (bird's milk), a rich jellified custard (or soft meringue) used as a cake filling or chocolate-glazed as individual sweets.
- Mawlamyaing University has its Marine Science Laboratory in Setse, which studies commercial uses of algae (seaweed), cultured pearl techniques, and produces commercial agar-agar.
- Klanting is made from corn starch, giving the food a rubber-like texture similar to agar-agar.
- Agar-agar (kanten 寒天), probably first discovered in Japan, is also widely used as a substitute for gelatin.
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Contains translations by TU Chemnitz and Mr Honey's Business Dictionary (German-English only).
Links to this dictionary or to individual translations are very welcome!