Translation for 'escalope' from English to Russian

escalope

эскалоп {м}гастр.

• Parmo originated as "escalope Parmesan", a derivative of chicken parmigiana.
• The term 'escalope' derives from the French "escalope".
• Due to the similarity between schnitzel and escalope, in many of the countries listed below, people sometimes refer to schnitzels as escalope, and vice versa.
• "Escalope de saumon à l'oseille" (salmon escalope in sorrel sauce), invented in 1962 by the Troisgros brothers, is an emblematic dish of the French nouvelle cuisine.
• However, it is a cutlet rather than an escalope, and it is traditionally cooked with its rib.

• One local specialty of Nemuro is "escalope". This consists of "tonkatsu" (breaded deep-fried pork cutlets) over butter fried rice with a special demiglace sauce.
• The term escalope is also applied to meat free products such as Quorn (Mycoprotein) Escalopes which have a cheese & broccoli sauce encased in breadcrumbs.
• Over the door is a lion rampant, with escalope round him, with the rebus of the founder's name; an Ox, the letter N and a bridge.
• Dishes include "escalope de mérou au citron", which is sea bass steaks in lime; salmon tournedos with truffles; cod and vegetables in garlic sauce; and skate with capers.