Translation for 'flaky pastry' from English to Russian

flaky pastry

слоёное тесто {с}гастр.

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pastry

выпечка {ж} [мучные кондитерские изделия]

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choux pastry

заварное тесто {с}гастр.

pastry brush

кондитерская кисть {ж}гастр.инстр.

(pastry) straws {pl}

хворост {м} [собир.] [печенье]гастр.

• A bizcocho can refer to a cake, a buttery flaky pastry or a cookie.
• Sou is a type of dried flaky Chinese pastry, which use Chinese flaky pastry, found in a variety of Chinese cuisines.
• They are usually made of flaky pastry or puff pastry, but there are also bread croustades ("croustade de pain de mie"), potato croustades ("petites croustades en pommes de terre duchesse"), rice, semolina and vermicelli croustades, among others.
• ... "pastéis de Belém"), an egg tart made with flaky pastry.
• Specialties of Sivas are tarhana (a soup made using sour yogurt), kelecos (a sour potato soup made with yoghurt) and katmer, a flaky pastry-bread which can be consumed on its own.

• Since the process of making puff pastry is generally laborious and time-intensive, faster recipes are fairly common: known as "blitz", "rough puff", or "flaky pastry".
• Bakewell pudding is an English dessert consisting of a flaky pastry base with a layer of sieved jam and topped with a filling made of egg and almond paste.
• is a buttery flaky pastry made into a thin circle.
• A sweetheart cake or wife cake or marriage pie is a traditional Chinese cake with a thin crust of flaky pastry, and made with a filling of winter melon, almond paste, and sesame, and spiced with five spice powder.
• Knyszyn is reportedly the birthplace of the Knish, a traditional Ashkenazic Jewish dish of flaky pastry filled with mushrooms, mashed potato, or other savory items.

• The southeastern Wisconsin city of Racine is known for its Danish kringle, a sweet flaky pastry often served as a dessert.
• The Danish-style, flaky pastry is made of 100% real butter, braided by hand, and filled with fruit and other cream fillings.
• A Jésuite is a triangular, flaky pastry filled with frangipane cream and topped with sliced almonds and powdered sugar.
• For the signature, the bakers were asked to bake a family pie with either a ruff puff pastry or flaky pastry in [...] hours.