| NOUN | an apple strudel | apple strudels | |
NOUN article.ind sg | pl
10 translations
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Usage Examples English
- The village, characterized by its typically Bavarian style architecture, survives on a steady flow of tourists with an appetite for German delicacies like apple strudel, leberwurst and spätzle and beer even if German cuisine recipes are not strictly respected by local restaurants.
- These include "Apfelstrudel" (hot apple strudel), "Milchrahmstrudel" (milk-cream strudel), "Palatschinken" (sweet pancakes), and "Knödel" (dumplings) often filled with fruit such as apricots ("Marillenknödel").
- ... In these countries, apple strudel is the most widely known kind of strudel.) sugar, cinnamon, and bread crumbs.
- Back in the day, the restaurant was frequently visited due to Grady’s apple strudel on the menu.
- The most famous of these is the "Apfelstrudel" (apple strudel), layers of thin pastry surrounding a filling of apple, usually with cinnamon and raisins.
- It is a reinette type of golden apple, with much russeting, which keeps shape in cooking and is mainly used for that purpose especially in apple strudel.
- After the 20-minute show, every participant receives the “Original Viennese Apple Strudel Recipe”.
- The single "Apple Strudel Man" was one of the first independent videos to be placed into rotation on MuchMusic.
- These include dishes such as goulash, Kaiserschmarrn and apple strudel which are consumed in large parts of the Danube monarchy and today still in Tyrol.
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Contains inflection data from
VESUM (Rysin, A., Starko, V. Large Electronic Dictionary of Ukrainian, Version 6.5.2. 2005-2024). Thank you!
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