Translation for '
whey' from English to Slovak
NOUN | whey | - | |
SYNO | milk whey | whey |
NOUN article.ind sg | pl
1 translation
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Usage Examples English
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- Whey is removed from the curds by allowing it to drain out of the vat.
- Whey cheese, such as ricotta, is produced from whey and is rich in whey protein (except for brunost). The whey protein accounts for about 40–45% of the solids content of ricotta.
- Cream may be separated (usually by a centrifuge or a sedimentation) from whey instead of milk, as a byproduct of cheese-making.
- Glycomacropeptide (GMP) is a glycosolated peptide formed during renneting as a fragment of sweet whey.
- Whey protein is a kind of milk protein but there are numerous other milk proteins.
- When cream is heated to temperatures above 70 °C, there is denaturation of whey proteins.
- campestris" has been developed that will grow on lactose - which allows it to be used to process whey, a waste product of cheese production.
- Whey or milk plasma is the liquid remaining after milk is curdled and strained, for example in the production of cheese.
- The whey and curd are separated. The whey is further curdled at [...] and separated.
- "Brousse" (French appellation from Provençal "brousso"; corsican "brócciu") is a white and lumpy whey cheese from Provence, Corsica and north-western Italy.
- UF is used extensively in the dairy industry; particularly in the processing of cheese whey to obtain whey protein concentrate (WPC) and lactose-rich permeate.
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Contains translations by TU Chemnitz and Mr Honey's Business Dictionary (German-English only).
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