cuis. pain {m} des Abers | [large farmhouse loaf, speciality of the Abers coastal region in Brittany] | ||
Partial Matches | |||
cuis. pain {m} | bread 532 | ||
cuis. pain {m} bis | brown bread | ||
cuis. petit pain {m} | bread bun | ||
cuis. pain {m} grillé | toasted bread | ||
cuis. pain {m} doux | sweet bread | ||
cuis. pain {m} brioché | biscuit [Am.] [scone-like bread] | ||
cuis. pain {m} plat | flatbread | ||
cuis. pain {m} brioché | brioche bread | ||
cuis. petit pain {m} | (bread) roll | ||
cuis. pain {m} suédois | crispbread | ||
cuis. pain {m} complet | granary bread | ||
cuis. pain {m} noir | black bread | ||
cuis. pain {m} tranché | sliced bread | ||
cuis. pain {m} perdu | French toast | ||
cuis. pain {m} brie | crushed bread of Normandy | ||
cuis. pain {m} [unité] | loaf 3 | ||
cuis. petit pain {m} | bun [bread roll] | ||
cuis. grille-pain {m} | toaster | ||
cuis. pain {m} suédois | Wasa® bread | ||
cuis. pain {m} suédois | crisp bread |